Menu
- French Fries ( Kids Menu) 6
Crispy fried potatoes served with ketchup (Kids Menu)
- Masala Peanuts 10
Roasted peanuts, tossed in chaat masala, onions and a squeeze of lemon
- Vegetable Samosas (2Pcs) (V/PR Special) 7
Crisp turnovers stuffed with potatoes and green peas.
- Gobhi 65 (V) 16
Cauliflower florets, battered with spices and fried
- Dahi Pudina Bomb (PR Special) 17
Made with hung curd, lightly spiced and coated with bread crumbs, served with mint leaf (5pcs)
- Lasooni Gobi (V) 17
Cauliflower florets tossed in tangy sauce
- Mixed Vegetable Pakoras (V/GF) 14
Mixed vegetable fritters served with tamarind and coriander chutney
- Paneer Methi Bullets (PR Special/GF) 17
Homemade cheese fritters served with chutney (4 pcs)
- Assorted Veg Kabab Tikki Trio (Platter) 36
Assorted Veg Kebabs Dahi Paneer Beetroot (12 pcs)
- Maska Chaska Beet Tikki (PR Special) 18
Beetroot mashed with potatoes and spices, stuffed with cheese (4 pcs)
- Mirchi Bhajji Street Style (V/GF) 15
Chili peppers lightly spiced and deep fried
- Anda Pakoras 17
Boiled egg battered in spiced gram flour and fried, served with green chutney.
- Chicken 65 18
Boneless chicken pieces marinated with flour, spices and curry leaves.
- Amritsari Fish Pakora (PR Special/GF) 22
Fish Fry lightly spiced and battered, served with green chutney.
- Lasooni Fish (PR Special/GF) 22
Boneless fish marinated with a blend of herbs, garlic and spices.
- Lasooni Shrimp (PR Special) 29
Shrimps tossed in tangy garlic sauce.
- Pepper Fish 24
Fish tossed in onions, peppers and spices with a fiery kick
- Pepper Shrimp 29
Fish tossed in onions, peppers and spices with a fiery kick
- Crunchy Aloo Tikki Chaat (PR Special) 16
Mashed and seasoned fried potato medallions served with spiced chick peas topped with mint & tamarind chutneys
- Papdi Chaat 14
Mashed and seasoned fried potato medallions served with spiced chick peas topped with mint & tamarind chutneys
- Chandi Chowk Tokri Chaat (PR Special) 17
Mix of lentils and chickpeas topped with yogurt, spices, mint & tamarind sauce served in a crispy fried potato basket
- Purani Delhi Dahi Bhalla (PR Special/GF) 17
Lentil dumplings topped with yogurt, spices & tamarind sauce
- Paani Puri (6 pcs) 13
Crispy bite-sized semolina shells filled with spiced potato mix and tamarind water
- Samosa Chaat 16
Puff pastry filled with potatoes & peas served with spiced chickpeas, chopped onions, tomatoes, green chilies, mint & tamarind chutneys
- Chole Bhatura 17
(SUN-THUR ALL DAY) FRI/SAT ( LUNCH ONLY) Crispy fried Indian bread served with spiced chick peas & pickles
- Makki Roti Sarso Ka Saag (2 pcs) with Raita (GF) 25
Handmade corn bread served with mustard greens cooked in spices.
- Rajasthani Lal Maas (Goat) (GF) 29
Famous dish from Rajasthan with a striking red color gravy filled with warmth from the spices.
- Desi Tariwala Kukad (Spicy/GF) 29
Country chicken with bone cooked in aromatic spices.
- Shaam Savera (GF) 29
Palak paneer kofta curry where koftas are made by encasing creamy paneer in a delicious palak or spinach casing.
- Pomfret Masala Fish Fry (5 pcs) (Spicy) 26
Pan-fried pomfret fish with a burst of aromatic spices.
- Chicken Sukha (Spicy) 24
Chicken cooked in aromatic spices.
- Goat Sukha (Spicy) 29
Goat cooked with a blend of spices, onions, and yogurt.
- Prawn Sukha (Spicy) 31
Prawns tossed in a mix of spices, onions and bell peppers.
Veg. Bites
- French Fries ( Kids Menu) 6
Crispy Fried Potatoes Served With Ketchup
- Masala Peanuts 10
Roasted Peanuts, Tossed In Chaat Masala, Onions And A Squeeze Of Lemon
- Vegetable Samosas (2Pcs)(V) 7
Roasted Peanuts, Tossed In Chaat Masala, Onions And A Squeeze Of Lemon
French Fries ( Kids Menu) - 6
Masala Peanuts - 10
Vegetable Samosas (2Pcs)(V) - 7
Gobhi 65 (V) - 16
Dahi Pudina Bomb (PR) - 17
Lasooni Gobi (V) - 17
Mixed Vegetable Pakoras (V/GF) - 14
Paneer Methi Tikki 4pcs (PR) - 17
Assorted Veg Kabab Tikki Trio (Platter) - 39
Maska Chaska Beet Tikki (PR) - 18
Mirchi Bhajji Street Style (V/GF) - 15
Non Veg. Bites
Anda Pakoras - 19
Chicken 65 - 21
Amritsari Fish Pakora (PR/GF) - 23
Lasooni Fish (PR) - 23
Lasooni Shrimp (PR) - 29
Pepper Fish/Shrimp - 24/29
Galli ( Street) Chaats
Crunchy Aloo Tikki Chaat (PR) - 16
Papdi Chaat - 14
Chandi Chowk Tokri Chaat (PR) - 17
Purani Delhi Dahi Bhalla (PR/GF) - 17
Paani Puri (6 pcs) - 13
Samosa Chaat - 16
Punjabi Rasoi Signature
Chole Bhatura - 19
Maki Roti Sarso Ka Saag( 2 pcs) with Raita - 25
Rajasthani Lal Maas - 31
Desi Tariwal Kukad (PR) - 25
Shaam Savera - 22
Tawa Special
Promfret Masala Fish Fry ( 5 pcs) - 26
Chicken Sukha - 24
Goat Sukha - 29
Prawn Sukha - 31
- Paneer Tikka Tandoori (GF/Nuts) 21
Cottage cheese marinated in special spices and grilled to perfection.
- Malai Soya Chaap (GF/Nuts) 18
Soya marinated in yogurt and spices, slow-cooked till well done.
- Kasoori Soya Chaap (GF/Nuts) 19
Soya marinated in dry fenugreek leaves and yogurt, grilled.
- Tandoor Subz Paanch Phoran (GF/Spicy/Nuts) 20
Smoky flavors of the tandoor combined with aromatic magic of Panch Phoron, a five-spice blend.
( Murg/ Lamb)
- Bihari Murg Tikka (PR Signature/GF) 22
Chicken marinated in PR special spices, cooked to perfection in the Tandoor.
- Murgh Reshmi Seekh Kabab (PR) 21
Minced chicken blended with spices and cooked in slow flames.
- Murg Angara (GF/Spicy) 22
Murg Angara, a fiery chicken marinated in special Angara spices and grilling them in a tandoor
- Classic Chicken Tikka (GF) 21
Marinated chicken with smoky flavors from the tandoor.
- Achari Chicken Kabab (GF/Spicy) 22
Boneless chicken chunks marinated in Achari masala with yogurt.
- Murg Kalmi Kabab (Tangdi) (GF) 23
Tender chicken drumsticks with rich and flavorful marinades
- Chicken Tandoori 22
- Lamb Chop- 4 pcs (PR Signature/GF) 33
- Non Veg Platter (Chicken/Shrimps) 41
Assortment of kababs along with shrimp cooked in the tandoor (12 pcs)
- Murg Masaledar Chop (GF) 22
Tender chicken chops, richly spiced and grilled for a flavorful delight
- Murg Soola Kebab (GF/Spicy) 23
Rajputana Murg Soola Kebab, coarasely ground shikar masala, cooked to perfection
- Galouti Kebab 27
Ground mutton that’s marinated in a combination of ground ginger, garlic, cloves, papaya, black cardamom and served in a patty style.
- Chicken Platter 37
Assortment of chicken kabab (12 pcs)
( seafood)
- Tandoori Pomfret Whole (GF) 32
- Classic Salmon Tikka (GF) 31
- Tandoori Chatpata Jhinga (GF) 33
- Paneer Lababadar (PR Special Nuts) 22
PR Special recipe combines the goodness of onions, tomatoes, cashews, and aromatic spices
- Paneer Makhani (Nuts) 21
Indian cottage cheese cooked in rich, buttery tomato-cashew gravy.
- Paneer Tikka Masala (Nuts) 21
Cooked beautifully with the aromatic spices in the masala and cashew paste
- Saag Paneer 20
Spinach cooked in spices mixed with cottage cheese cubes
- Mutter Paneer Bhurji (Nuts) 21
Crumbled cottage cheese cooked in spices and peas
- Kadhai Paneer (Nuts) 20
Cottage cheese cooked in masala along with onions and peppers
- Methi Malai Mutter (Nuts) 20
Combines the earthy bitterness of fenugreek leaves (methi) with the sweetness of green peas (mutter) in a rich and creamy gravy And grated cottage cheese
- Malai Prune Kofti (Signature/Nuts) 23
Cottage and prune dumpling in rich malai sauce
- Achari Aloo (GF) 18
Tangy potato dish infused with spices
- Mixed Kadai Veg (GF/ Nuts) 18
Medley of colorful vegetables cooked in a rich and aromatic gravy
- Bhindi Do Piyaaza (GF) 19
Okra cooked in abundance of spices and onions
- Aloo Gobhi Masaledar (GF) 18
Aloo Gobhi Masaledar-delightful Indian dish that combines the earthy flavors of potatoes (aloo) and cauliflower (gobi) with aromatic spices
- Smokey Baigan Bhartha (GF) 20
Fire-roasted eggplant Stir Fry Mash, is a delightful Indian dish that features fire-roasted eggplant and aromatic spices
- Saag (GF) 21
Saag- Leafy vegetables cooked together in Indian spices
- Saag Choley (GF) 21
Combines the goodness of leafy greens (saag) with hearty chickpeas (choley)
- Veg Kolapuri- Spicy (GF) 20
Delicious and spicy mixed vegetable curry that originates from Kolhapur, a historical city in southwest Maharashtra
- Veg Diwani Handi (Nuts/GF) 21
Veg Diwani Handi is a rich and creamy Indian curry made with mixed vegetables
- Punjabi Kadi Pakora (PR Special) 22
Yogurt simmered with aromatic spices
- Egg Masala Curry 21
Boiled eggs cooked in spices
- Bhuna Murgh Masala 23
Dry chicken curry sautéed in a thick, caramelized onion masala
- Chicken Makhani (GF/Nuts) 22
Marinated and cooked in a tomato / butter cream sauce
- Chicken Tikka Masala (GF/Nuts) 22
Roasted marinated chicken chunks (chicken tikka) in a spiced sauce
- Chicken Khada Masala (GF/Nuts) 22
Made with whole spices, it’s a delightful combination of aromatic spices and tender chicken
- Chicken Saag (GF) 22
Chicken cooked with spinach and aromatic spices
- Adarki Chicken Keema (GF) 20
Minced chicken cooked in spices
- Awadhi Sytle Chicken Korma (GF/Nuts) 22
Chicken cooked with rich onions, nut gravy and herbs.
- Delhi Style Butter Chicken (with bone) (GF/Nuts) 23
Chicken tandoori cooked in a creamy tomato-based gravy, infused with aromatic spices
- Murg Kolapuri (GF/Spicy) 22
Delicious and spicy, chicken curry that originates from Kolhapur, a historical city in southwest Maharashtra
- Dhaba Style Chicken Curry 23
- Goat Curry 27
Cooked in blended house spices
- Saag Goat 27
Goat cooked in spinach and spices
- Raarha Goat (Spicy) 28
Also known as Rara Gosht, is a flavorful and spicy mutton curry that combines minced meat and long meat pieces with a variety of spices.
- Goat Rogan Josh (Spicy) 29
Rogan Gosht, is a rich and aromatic mutton curry with Persian origins. It’s characterized by its brilliant red color, which traditionally comes from liberal amounts of dried Kashmiri chilies
- Goat Bhuna Masala (Spicy) 29
Goat Bhuna Masala- Sauteed in rich semi gravy masala
- Alleppy Fish Curry 27
Kerala style coconut fish curry
- Dal Amritsari (GF) 20
This Punjabi delight, rich with whole black urad dal and chana dal, cooked in soulful flavors
- Dal Makhani (GF) 21
Black lentil cooked in creamy sauce
- Tadka Dal Double (GF) 20
Yellow lentil in sizzling spices
- Peshawari Chole (GF) 20
Flavorful and aromatic chickpea curry cooked in spices
Biryani is a flavorful and aromatic mixed rice dish mixed in a culinary celebration of spices and fragrant rice
- Subz e Biryani 19
- Kathal Biryani 20
- Anda Biryani 20
- Chicken Biryani 27
- Shrimp Biryani 30
A delightful Indian flatbread that emerges from the heart of a tandoor, its edges kissed by flames
- Tandoori Roti 6
- Naan - Plain/Butter 6
- Garlic Naan/ Chilli Garlic Naan 6
- Stuffed Kulchas 8
(Aloo/Paneer/Onion/Gobi/Chicken)
- Cheese Naan 8
- Till Naan (Large) 13
- Laccha Paratha/ Ajwani Lacha/ Malabari 8
- Assorted Bread ( Butter/Garlic/Roti ) 20
Butter/Garlic/Tandoori Roti
(SUN-THUR ALL DAY) FRI/SAT ( LUNCH ONLY)
- All Parthas 13
Aloo/Gobi/Paneer (with Raita)
PUNJABI RASOI KATHI ROLLS
- Aloo/Chana/Paneer, with Fries 8/9
- Egg/Chicken/Seekh, with Fries 9/10
- Raita 5
- Masala Papad with onion masala 6
- Masala papad (plain) 5
- Jeera Rice 7
- Extra Batura 5
- Extra Makki Roti 5
- Green Salad 8
- Extra Onion 3
- Basmati Rice 5
- Extra Chutney 2
- Punjabi Lassi (salted or sweet) 7
- Mango Lassi 7
- Nimbu Masala Soda 7
- Fresh Lime Soda 7
- Mocktails 9
Mango Mojito/ Virgin Piña Colada
- Punjabi Ginger Masala Tea 4
- Limca/ Thumbs Up/ Coke/Diet Coke/ Ginger ale/ Sprite 4
- Club Soda 5
- Bottled Water 3
- Rasmalia (3 pcs) 9
- Falooda (PR Special) 12
- Gulab Jamun (3 pcs) 7
- Moong Dal Halwa (PR Special) 9
- Gajar Halwa 8
- Flan Pudding 8
- Ice Cream ( Vanila, Chocolate, Mango) 7
- Cake - Chocolate/Tiramisu/ Tres Leches 8
- Meetha Paan 3
- Chocolate Brownie Sizzler 15
- Celebration Dessert Platter 30
- Veg 16
- Egg 17
- Chicken 18
- Goat 20